In an era of increasing urbanization and fast-paced lifestyles, the aroma of freshly baked bread offers a comforting escape. These artisanal bakeries, scattered across the globe, provide a much-needed respite from the frenetic pace of modern life. From crusty baguettes to decadent pastries, these culinary havens offer a delightful sensory experience, inviting you to slow down and savour the moment.
Here are our top picks for the best bakeries in the world, let’s see which one appeal to you the most!
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1. Tartine in San Francisco, USA
Image credits: Tartine Bakery
If you are craving for something sweet, this San Francisco bakery is a must-visit. Husband and wife Chad Robertson and Elisabeth Prueitt churn out about 240 loaves of bread every day, most of which sell out within the hour. The bakery also offers a variety of classic French sweets. Their frangipane tarts with flaky pastry shells and fluffy éclairs dipped in Valhrona chocolate are popular sellers.
Address: 600 Guerrero St. San Francisco, CA 94110, United States
2. Hafiz Mustasa 1864 in Istanbul
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Hafiz Mustasa sells a huge variety of Turkish pastries and Turkish delights. With the sheer number of sweets and pastries available, you might find it impossible to choose just a few things to have with your tea. If you are planning to visit the bakery during your trip to Istanbul, you should certainly try the Turkish baklava.
Address: Hobyar Mahallesi Hamidiye Cad. No. 84 Bahçekapı Eminönü, 34080 İstanbul, Turkey
3. Patisserie Sadaharu Aoki in Tokyo and Paris
Combining traditional Japanese flavours with the refined art of making French pastries, Sadaharu Aoki has perfected pastry making at the age of 30. His sculptural confections are as easy on the eyes as they are on the palate. His Japanese-influenced pastries like the matcha opera cake and black sesame éclairs are celebrated worldwide.
Address: Tokyo, Midtown B1F 9-7-4 Akasaka Minato-ku Tokyokas
4. Taxinge Slott Café in Nykvarn, Sweden
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Get your eyes and stomach ready for a feast as you are welcomed to the largest cake buffet in Northern Europe. With 60 different kinds of cakes, pies and pastries, you can have as much of these treats as you can handle in one sitting. For the ravenous, sandwiches are offered as well. With the kind of festivity that Taxinge offers, you’ll surely be left with memories that can last a lifetime.
Address: Näsby 52, Nykvarn 155 93, Sweden
5. E5 Bakehouse in London
Image credits: E5 Bakehouse
Using organic and locally-sourced ingredients, E5 Bakehouse never fails to impress their patrons with homemade cakes, daily-baked breads and fresh, quick lunches. The small bakery also holds a bread-making course every week to spread the traditional art of baking breads.
Address: Arch 395, Mentmore Terrace, London E8 3PH, United Kingdom
6. Macrina Bakery in Seattle
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Using local products, organic grains and natural ingredients, this bakery boasts the best breads and baked goodies in town. The bakers in Macrina love bread and it shows in the quality of their products.
Address: 2408 1st Ave, Seattle, WA 98121, United States
7. Ladurée in Paris
Ladurée, a Parisian institution, is synonymous with exquisite macarons. 1 These delicate treats, renowned for their vibrant colours and exquisite flavours, have become synonymous with Parisian elegance and sophistication. Stepping into a Ladurée salon is an experience in itself, with its elegant decor and charming ambience. Whether you indulge in a box of colourful macarons or savour a cup of tea alongside a delectable pastry, Ladurée offers a truly unforgettable Parisian experience.
Address: 75 Av. des Champs-Élysées, 75008 Paris, France
8. Du Pain et des Idees in Paris
In a city with so much good bread and pastries, Du Pain et de Idees stands out by serving the best croissants in Paris. Also, once you taste the escargot here, you’ll definitely understand why this tiny bakery has made it on this list.
Address: 34 Rue Yves Toudic, 75010 Paris, France
9. Tatte Bakery and Café in Boston
Image credits: Tatte Bakery
In 2007, Tatte owner Tzurit Or started baking in her home kitchen and sold her baked goodies at Boston farmers’ markets. Offering one-of-a-kind and delicious creations, Tatte then expanded and set up its first brick-and-mortar bakery only after one summer. Serving the same pastries that she has baked as a child with her mother, you can be sure that the goods they serve are not only great tasting but also of great quality.
Address: 1003 Beacon St, Brookline, MA 02446, United States
10. Dominique Ansel Bakery in New York
The cronut is the star of this bakery. People from all over the country drop by just to get a taste of this famous treat. In fact, at around 11 am, these famous gems are nearly sold out. This croissant doughnut hybrid has established Dominique Ansel as one of the world’s foremost pastry chefs. Besides the cronut, you should also try the DKA, another croissant hybrid, but with a caramelised crust.
Address: 189 Spring St, New York, NY 10012, United States
11. Van Stapele
Van Stapele, a beloved Amsterdam bakery, is renowned for its iconic stroopwafels. These delectable treats, consisting of two thin wafers filled with caramel syrup, are a true Dutch delight. The aroma of freshly baked stroopwafels wafts through the air, drawing in locals and tourists alike.
Here, you can witness the stroopwafels being freshly prepared, adding to the charm of the experience. Indulge in the warm, gooey goodness of these iconic treats, a quintessential taste of Amsterdam.
Address: Rokin 17, 1012 KK Amsterdam, Netherlands
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Is your favourite bakery on the list? Take this as your sign to plan a journey around the world while savouring divine baked goods!