A Guide to Tokyo’s Best Brunch Spots
Hit these brunch spots in Tokyo to fill up with your favourite breakfast foods, from waffles and eggs benedict to the less conventional options.
Ray Brooks
Ray is a half-Japanese/half-American whose energeticness is swayed by sunshine, beaches and yummy food. During her free time, she is often out and about – whether it is staying fit, travelling or attending events, she spends time outside to enjoy life. Her biggest hobbies are finding different areas to travel to and trying out new restaurants to find food that is absolutely scrumptious.
All Posts from: Ray Brooks
Where to Go in Japan During the Golden Week
On 29 April, the Japanese will kickstart the Golden Week, which is a cluster of national holidays and also a peak travel season.
13 Insta-Worthy Dessert Shops in Harajuku for a Sugar Overdose
Satisfy your sweet tooth with cotton candy, popcorn or ice cream at these dessert shops in Harajuku that give Japanese teenagers the sugar high.
The Japanese Omurice: A Brief History & Best Places to Try It
This simple Japanese dish composed of fried rice and omelette can be prepared in a variety of ways. Here are some of the must-visit spots in Japan for an omurice experience!
Jibei Island: An Unexplored Beach Paradise in Taiwan
North of Baisha Island in Penghu County lies Jibei Island, a stunning place where you can find an unspoiled coastline with crystal clear waters.