Khaizuran RashidSo, I just went on my first-ever trip to Thailand, and let’s just say it was not what I expected. Honestly, I couldn’t even believe it was my first time in Thailand! I’ve been to so many different places, and Thailand is only a couple of hours away from where I live, yet somehow I had never been there. How is that possible? So, when the opportunity arose for me to go, I didn’t just jump on it: I STOMPED on it, baby. This was my one chance to finally experience the magic that millions before me have raved about!
And how did it go? Let’s just say it was an exploration of history, culture, and food that tantalised all my senses. In other words, a well-rounded discovery of the authentic Thai experience that everyone should try at least once! Take note, this is not your usual Thai experience of mega malls and bustling night markets, but rather a mix of the best Thailand has to offer, both in the city and beyond. Here’s how my first trip to Thailand was nothing short of a symphony of sights, sounds, smells, and tastes: Maybe you can make this 5-day itinerary to Bangkok and Hua Hin your own!
Also read: 6 Hidden Gems in Bangkok Every Singaporean Must Experience
Day 1: Bangkok: Banthat Thong & Mae Duan Thai Desserts → Le Du Kaan
Banthat Thong & Mae Duen Desserts
My trip began in Bangkok, more affectionately known as the Big Mango. True to this nickname, we simply had to dive into Thai cuisine after landing in the city. A quick check-in at the hotel and a change of outfits later, we were off to Banthat Thong, a major thoroughfare in the heart of Bangkok.
Banthat Thong is undoubtedly a hidden gem, popular among locals, particularly university students, compared to the tourist-congested Chinatown area. Yet it’s definitely an up-and-coming district, with plenty of new eateries opening up along its span, serving a cosmopolitan variety of culinary delights to satisfy every palate. Despite spotting my beloved Mixue Snow King across the street, I decided my first gastronomical experience in Thailand should be authentic Thai desserts! We stopped at Mae Duan Thai Desserts for what felt like a buffet of Thai goodies.
I’m not going to lie, I was completely fixated on the mango sticky rice. I mean, it’s my favourite fruit, and we’re in the Big Mango after all! The verdict? 10s, 10s, 10s across the board! This is a must-try for anyone seeking an authentic Thai dessert experience, especially because the venue offers both an indoor restaurant and an outdoor street-food vibe. You can watch the brilliant vendors and cooks whip up your favourite treats right in front of you.
Le Du Kaan
The foodie adventure did not end there, as we then headed to Le Du Kaan, a rooftop restaurant and bar that serves Thai classics with a contemporary twist. Located on the 56th floor of The Empire in the upscale Sathon area, it exemplifies Bangkok’s penchant for rooftop venues: I’ve heard there are more than anyone could possibly count throughout the city!
Stepping out of the lift at Le Du Kaan, it’s easy to see why these spots are so revered: the views are absolutely phenomenal. The restaurant’s location in the heart of Bangkok’s downtown district, surrounded by towering skyscrapers (including the iconic MahaNakhon), offers a dramatic backdrop to its modern, laid-back vibe.
Dinner was theatrical and sumptuous, featuring Thai dishes like tom kha kai (coconut soup) and gai gor lae (grilled chicken in coconut milk), all prepared with a modern, artful flourish. Coupled with the twinkling lights from neighbouring skyscrapers and the horizon, it was truly an unforgettable dinner experience.
Day 2: Bangkok: Bangkok Bustaurant → Let’s Relax Onsen and Spa → Flamenco Sky Bar and Lounge
Bangkok Bustaurant
The following day, I encountered what is probably the most unique dining concept I’ve ever experienced. Picture this: you’re in a fine-dining restaurant, but you’re also on a sightseeing tour, on a bus, travelling through Bangkok’s bustling streets. You’re marvelling at major sights like the Grand Palace and Chinatown, all while tucking into a luxurious meal of Thai favourites. That’s the Bangkok Bustaurant for you!
I won’t lie, it felt a bit overwhelming, especially for someone who usually budgets meticulously and sometimes opts for convenience-store ramen. The food, though, was superb: Seven courses of Thai delights that made me feel like I’d floated up to seventh heaven (get it?)! Plus, being able to witness some of Bangkok’s best sights from the comfort of this bus-restaurant hybrid was the shining ribbon on the gift that was my first Thailand trip.
We even accidentally photobombed a commercial shoot near the Sao Chingcha monument! This was my first glimpse of Thai warmth beyond the usual hospitality of hotels and restaurants. The crew and talent greeted us with such genuine happiness, and they even took a photo with us (though I was busy munching and grinning at the time). Now I know why Thailand is called the Land of Smiles!
Let’s Relax Onsen and Spa
Image credit: Let’s Relax Onsen and Spa | Official Website
After waving goodbye, we wrapped up the bustaurant experience and headed to our next stop: An onsen and authentic Thai massage at Let’s Relax Onsen and Spa in the Thonglor area. Having had a pretty hectic couple of days, I dove into this chance for much-needed R&R. The notion of an onsen outside Japan might seem random, but Let’s Relax perfectly captures the essence of a Japanese onsen, with a variety of baths and a tranquil, zen-inspired environment reminiscent of Kyoto or Osaka.
As for the massage: don’t get me started! This was my first authentic Thai massage, and it was otherworldly. My masseuse skilfully identified and eased the tension in my muscles, leaving me feeling wonderfully loose and relaxed. It’s no surprise people say Thai massages are among the best in the world.
Flamenco Sky Bar and Lounge
We ended our day at the Flamenco Sky Bar and Lounge on the rooftop of the EmQuartier Mall, where the Tourism Authority of Thailand was hosting a spectacular event. Dazzling performances and fun activities aside, the undisputed highlight for me was khao soi, a coconut curry noodle dish from Northern Thailand.
I was overjoyed to discover it, because it’s now my absolute favourite Thai dish: Sweet, savoury, spicy, and sour all at once, with ingredients that come together like a perfect symphony for your taste buds. My verdict? A million out of ten! This one dish alone justifies many return visits to Thailand, so if you ever find yourself in the Land of Smiles, you must try it.
Day 3: Hua Hin: Ko Mark → Khomapastr Cotton Factory → Monsoon Valley Vineyard & The Sala → Hua Hin Night Market
The next day, we said goodbye to Bangkok and hello to Hua Hin, located about 200 kilometres south of the Big Mango. Hua Hin presents a refreshing alternative to tourist hotspots like Phuket and Krabi. Named after the “Stone Head” rocks that line its northern beach, this coastal city is a serene retreat with soft sands and a laid-back atmosphere.
Ko Mark
Our first stop in this charming locale was Ko Mark, a sleek but inviting seafood haven that draws both locals and travellers in search of fresh seafood. Situated in a minimalist blue structure with wooden finishes, reminiscent of the beach clubs on Singapore’s Sentosa Island, Ko Mark served us plate after plate of fish, prawns, and crabs. It’s definitely a must-try if you’re seeking some of the best Thai seafood. But wait, there’s more seafood goodness coming in Hua Hin, so keep reading for more highlights!
Khomapastr Cotton Factory
Next, we visited the Khomapastr Cotton Factory, which was incredibly cool. First, we went to the store, where a staff member showed us an array of fabrics and patterns. They produce everything there using screen printing, pressing paint through a stencil design with a wooden block. A Thai prince founded this establishment over 70 years ago, later handing it down to his daughter, and the royal family has actively patronised it ever since.
After browsing, we headed to the factory for a workshop, where we got to try screen printing ourselves. Two of my travel companions made T-shirts, while I created a pillowcase. It was so much fun picking out my design (I chose birds!) and mixing colours to get a gradient effect. Then I signed it, feeling just like a kid in art class.
Later, we visited the main factory floor, this massive, long table lined with countless stencils, where workers repeated the same screen-printing process with impressive precision. It was fascinating to witness the effort, skill, and attention to detail that go into making clothes and fabrics, especially as I struggled through my own little printing project (haha).
Monsoon Valley Vineyard & The Sala
Next on our itinerary was Monsoon Valley Vineyard, nestled among the rolling hills of Hua Hin. I’ve done wine tours in Australia and Europe, so I had an idea of what to expect, but I was still surprised to see vineyards thriving in tropical Thailand. Our guide drove us around the property to show us the different wine grapes grown on site. Spanish, Italian, and French varieties are cultivated here, which is quite rare in this corner of the world!
After the tour, we were treated to four wines to sample, a red, a white, a rosé, and a sparkling, each with its own distinct flavour profile. Then it was time for a luxurious dinner at the Sala, where I had a gorgeous salmon Florentine, topped with salty fish roe and nestled on creamy spinach and mushrooms. Pair that with an alfresco deck overlooking the lush hills and vineyard, and it was a feast for all five senses.
Hua Hin Night Market
Later that evening, we wandered through the Hua Hin Night Market, popular among visitors and locals alike for its tantalising street snacks, souvenirs (elephant pants, anyone?), and various other wares. Its electric atmosphere and buzzing crowds might overwhelm some, but it’s true what they say: You simply cannot visit Thailand without exploring at least one night market! After a long day, we finally checked into the gorgeous Anantara Hua Hin Resort, where we drifted off into a peaceful slumber.
Day 4: Phetchaburi/Cha-am/Hua Hin: Play La Ploen – The Journey → Mrigadayavan Palace → Hua Hin Railway Station → Baan Dam Oceanfront Restaurant → Cicada Market
Play La Ploen – The Journey
On our penultimate day in Thailand, we focused more on culture and customs than on food. We began at Play La Ploen – The Journey, a farmstead and activity centre in the hills of Phetchaburi, about 50 kilometres from Hua Hin. Here, we encountered one of Thailand’s greatest exports: the herbal inhaler! Let me tell you, this stuff is a divine gift if you’re dealing with motion sickness, headaches, or blocked sinuses.
At Play La Ploen, we learned about the natural ingredients that make up the herbal inhaler, and we even made our own from scratch! It felt like a school chemistry lab as we ground and mixed various herbs, then wrapped them in porous cloth to seal in a little bottle.
But that wasn’t all: We also got to create herbal eye masks, which supposedly refresh tired eyes by reducing swelling and boosting the skin around them. We mashed up herbs into a paste, spread them on cotton pads, and placed them over our eyes. Cue a blissful half-hour of relaxation, during which I actually fell asleep and started snoring! Afterwards, they handed us our handmade items and extra souvenirs to take home.
Mrigadayavan Palace
Then it was on to Mrigadayavan Palace in Cha-am, just north of Hua Hin. Workers constructed the Mrigadayavan Palace (also known as the Palace of Love and Hope) between 1923 and 1924 as a summer retreat for His Majesty King Rama VI. They assembled 16 teak structures, intentionally kept simple in design. This emphasises harmony between the buildings and the seaside setting.
For me, visiting Mrigadayavan Palace was a reflective, introspective experience: it felt like the place demanded it. From the hushed sound of waves in the distance to the soft creaking of the wooden floors, I felt transported to a century ago, back when royalty strolled these same corridors.
With the palace now largely uninhabited (apart from restoration workers up on the roof and the enthusiastic staff keen to share its history), I couldn’t help but wander around and think about how fortunate I was to explore Thailand. With only one day left, I wanted to make the most of my final 24 hours in the Land of Smiles.
Hua Hin Railway Station
Next, we visited the historic Hua Hin railway station, which is reputed to be one of the most beautiful in Thailand. As one of the oldest stations in the country, it showcases exquisitely preserved Thai architecture, offering a glimpse into a bygone era. We arrived at sunset and walked along the disused tracks, admiring the ornate design that glowed in shades of red, yellow, and orange under the fading light.
There’s even an old 305-unit Baldwin steam locomotive on display for train enthusiasts! Much like Mrigadayavan Palace, exploring these grounds felt like stepping back in time.
Baan Dam Oceanfront Restaurant
Dinner was next, and of course, when in Hua Hin, it’s seafood galore! Baan Dam Oceanfront Restaurant boasts million-dollar views and fresh catches, just what you’d expect from Hua Hin’s culinary scene. In particular, the crab was sweet and juicy, and I couldn’t get enough of it! If you’re seeking a place that combines breathtaking vistas with quality seafood, Baan Dam should be on your list.
Cicada Market
We wrapped up our night at the Cicada Market, and we described it as Hua Hin’s very own version of Singapore’s Arab Street or Haji Lane. The stalls sell trendy souvenirs, clothing, and artwork, while live activities include a shadow puppet show, musical performances, and even a massage corner. If you’re looking for an alternative night market beyond the main Hua Hin scene, Cicada Market is the place to go.
Day 5: Ratchaburi: NaSatta Park
NaSatta Park
Our last day in Thailand involved a long drive from Hua Hin to Suvarnabhumi Airport for our flight home, but not before stopping by NaSatta Park in Ratchaburi, roughly 70 kilometres west of Bangkok. NaSatta Park hosts the annual NaSatta Light Festival, considered one of the world’s most dazzling light displays, running until 27 Apr this season. Unfortunately, we only had time to visit in daylight, as our flight was in the early evening.
Still, the park’s daytime exhibitions and sculptures were delightful, and the multimedia showcases offered insights into modern Thai history, culture, and Buddhist beliefs. It was already pretty majestic in the afternoon, with imposing statues of Buddhist deities and creative installations, so I can only imagine how mesmerising it must be at night. It’s yet another reason for me to return to Thailand someday.
Looking Back at the Land of Smiles
The long ride to the airport gave me ample time to reflect on the past few days. Thailand turned out to be nothing like what I’d expected. If anything, it surpassed all my expectations! The food, the culture, the history, and especially the people overwhelmed my senses in the best way possible, and now I find myself craving more. I finally understand why Thailand is a perennial favourite, not only for Singaporeans but for travellers worldwide. Truly, I discovered that Thailand offers so much more than online sources or popular media portray (though that’s certainly part of its charm too).
It’s true, I’ve only scratched the surface of what Thailand has to offer someone like me, a first-timer in the Land of Smiles. Well, that means I have no choice but to plan my next trip to Thailand… and the one after that… the one after that… and the next one…
Until then, I’ll keep dreaming of amazing Thailand, grateful for what she offered me in those short five days together.
Also read: Thailand’s Hidden Cherry Blossom Paradises
Special thanks to the Tourism Authority of Thailand for inviting me on the Wonder Moments in Amazing Thailand Media Educational Trip. All images are credited to Khaizuran Rashid unless otherwise stated.
